Events Management Course 2026
Date:
April 2 - 3, 2026
Location: AIM Conference Center Legaspi Village, Makati City, PH
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Event Management Course 2026
April 02-03, 2026
9:00 AM – 5:00 PM
AIM Conference Center
Legaspi Village, Makati City, PH
Be a part of this intensive course and learn framework, principles and executions of event management, activations, and industry best practices.
Learn More: www.fmi.com.ph/events/emc2026/
Introduction
Events as a strategic marketing and communications tool
is widely used by companies to introduce, launch, promote,
sell products and services. Events management has become
imperative amongst marketers, MICE (Meetings, Incentives,
Conference sand Exhibitions) organizers, brand builders,
and advertising professionals, which led to a serious study
on the ‘science of event management’.
The popularity of events led Experts to establish the discipline
as a profession, and not anymore as an ad hoc committee work.
The Event Manager is a professional who plans, designs and executes event projects and activations. Event Managers and their teams are often behind-the-scenes running the project.
Event managers are involved in the planning, designing, execution of activities, brand building, marketing and communication strategies. The event manager is an Expert in creative/design, digital marketing/advertising, and technical/logistical elements in staging event projects.
As a multi-dimensional profession, the Event Manager is involved in stage production, script writing, talent sourcing and management, budgeting and overall financials. (Source: Wiki).
Learning Objectives
At the end of the course, the participants will be able to:
1. Define event management and the role of the event managers
2. Understand the five (5) phases of event management
3. Develop creative concepts, themes, merchandising
and exhibition design and layout for events
4. Plan and implement marketing and promotion programs for events
5. Understand the financial management for events
6. Learn latest digital technologies used in events
7. Plan and implement physical set-up, menu of food and beverages, and waitering for events
Key Course Topics
1. Keynote Address – trends and forecasts
1. Lifecycle of Events – Phases, Program Design, Post-Event Feedback
– overall process covering pre-event, during-the-event, and post-event (research, program design, planning, coordination and evaluation)
– venue/site selection
– identify in-house capability/resources and outsource services like translators, coordinators, registration/reception manpower requirements
- Event Marketing, Communications and Promotions
– promoting events in various media channels –
Digital, TV, Radio, Print, DOOH, etc.
– developing invitational campaign program strategies and implementation
3. Design, Creatives, Videos and Reels for Events
– ideation process in coming up with the
overall theme and creatives/graphic design,
collaterals, invitations, banners, stage design, videos
and reels for events
- Leveraging Tech and Artificial Intelligence (AI) in Events
– leveraging on disruptive technologies and AI for event management and marketing, eg., registration, ticketing, special effects, fun videos, reels, social media, etc.
- Event Financial Management
– develop event budget, P&L, break-even, profit ratio, and financial forecast
– importance of contracts, insurance, government requirements, etc.
- Food and Beverage Event Requirements
– event menus, banqueting, waitering, physical set-up, room assignments
- MICE Case Studies – Weddings, Music Festival, Trade Shows, Conferences, Meetings & Incentives, Product Launches, Corporate Events
- Event Project Presentations
– each group to present an event project
This Course will have lectures, case studies, role playing
and project presentations.

Who Should Attend
Event Managers, Corporate Communication Managers,
Brand Managers, PR Professionals, Trade Show/Exhibition Organizers/Managers, MICE Planners, Event Project Managers, Marketing/Advertising Managers, HR Managers,
Business Owners/Entrepreneurs, Academe, Students and those involved in event planning/organizing/managing; or, those shifting careers to event management.Registration Fees and Discount SchemeTo cover 2 days attendance, lunch and snacks, presentation materials, certificates and taxes.
– Local Participants Rate
PHP 21,199 + VAT per person- Foreign Participants Rate
US $ 400 per personDiscount Scheme
– Package of 3 Delegates + 1 Free
– 5% discount to Returning Participants
who attended Fiera projectsRegister Today!
www.fmi.com.ph/events/emc2026/
For Sponsorship/Registration
Call: +632-8896-0639, 0917-522-7346
Email: norelyn@fmi.com.ph, maricor@fmi.com.ph
Website: www.fmi.com.ph/events/emc2026/

















